Choice of chicken or tofu cooked in unique Thai curry peanut sauce over spinach and topped with ground peanuts. Served with a side of steamed jasmine rice or brown rice.
Southern Thai cuisine wok-fried ground chicken with spicy curry paste and turmeric, kaffir lime leaves and bell peppers. Served with a side of steamed jasmine rice or brown rice.
Sizzling stir-fried garlic, Thai chili, shrimp, calamari and scallop with peppercorn, kaffir lime leaves, finger root and basil leaves. Served with a side of steamed Jasmine rice or brown rice.